As one would expect from a BC style Pinot Noir, this wine features aromas of black cherries and fresh strawberries. Silky tannins while subtle notes of pepper and spice round out the palate.
Food Pairings
Tastes great with Beef Stew, or Chocolate cake.
CHENIN BLANC
The fruity nose has hints of green apple and lemon with a subtle floral bouquet. On the palate, true to its South African origins, it is delightfully refreshing.
Food Pairings
Excellent with light seafood dishes such as garlic and lemon shrimp or fresh crab salad.
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