THE GOOD GUYS BREW SHOPPE
  • WINTER 2022
  • MARCH SPECIALS
    • RIVERVIEW FIND US&HOURS >
      • AMHERST FIND US & HOURS >
        • AMHERST STAFF
      • RIVERVIEW STAFF
  • WINES PRICES
    • COMPARING KITS
  • FLAVOURS, YEAST AND EQUIPMENT
  • PLANNING AND MAKING TIME
  • BEER KITS
    • SUMMER BEER MAKING

THE GOOD GUYS BREW SHOPPE

POLENTA

10/23/2011

0 Comments

 
POLENTA
Picture
6 cloves of garlic  slivered
2 mini portobello mushrooms chopped fine
 1 shallot chopped
¼ green pepper chopped fine
1 cup water
½ cup grated parmesan  cheese
1 cup half & half (I've used 1% milk here and it was fine)
¾ cup corn meal
a large dollop of  butter


Salt &  pepper
½ teaspoon dried/fresh Rosemary (use less if fresh)
½ teaspoon Thyme

Pour half & half and water into large sauce pan, and bring to a boil.  Meanwhile saute shallots, green pepper, garlic and mushrooms in butter about 5 minutes until shallots are translucent. 

When liquid is boiling slowly pour the cornmeal in while stirring (if you pour it too quickly the
polenta will be lumpy).  Reduce heat to medium low.  Then add the parmesan  cheese slowly stirring while pouring it, add vegetables, thyme and rosemary.   Keep stirring until the polenta becomes almost like a lump of dough.  If you are lucky enough to have left overs, pack it into the form of a loaf, slice it and  fry it in a little butter for breakfest, take it for lunches.



0 Comments

    Author

    My mom and grandmother were great cooks, and I was taught to cook as a kid.  I've never lost the love of cooking and find it a great way to relax.

    Archives

    September 2012
    October 2011
    September 2011

    Categories

    All
    Breakfest
    Chicken
    Desserts
    Meat
    Other Dishes
    Sea Food
    Soup

    RSS Feed

THE GOOD GUYS BREW SHOPPE   Riverview NB, & Amherst NS.
Proud member of the RJS Craft Winemaking Academy 
A Grape place to come to Wine.



  • WINTER 2022
  • MARCH SPECIALS
    • RIVERVIEW FIND US&HOURS >
      • AMHERST FIND US & HOURS >
        • AMHERST STAFF
      • RIVERVIEW STAFF
  • WINES PRICES
    • COMPARING KITS
  • FLAVOURS, YEAST AND EQUIPMENT
  • PLANNING AND MAKING TIME
  • BEER KITS
    • SUMMER BEER MAKING